Friday, August 23, 2019

One Pot Cheesy Sausage and Peppers Pasta


This Cheesy Sausage and Peppers Pasta is made in one pot and is one of our dinner time favorites. It's full of juicy sausage, veggies, and pasta, all drenched in a creamy sauce and topped with melty cheese!

Ingredients
∙ Serves 8
Meat
1 lb Sausage, smoked
Produce
2 Bell peppers, medium
2 tbsp Cilantro
3 cloves Garlic
2 Green onions
1 Onion, medium
Canned goods
2 cups Chicken broth
Pasta & grains
8 oz Pasta, dry
Oils & vinegars
1 tbsp Olive oil
Dairy
1/2 cup Heavy cream
1 1/2 cups Monterrey jack cheese
Other
1 can Rotel ((i use mild))