It’s been a long time since I have made a really special dessert. When my husband and I were first married, I use to surprise him with all sorts of sweets that took a good amount of time in the kitchen to make. Now, don’t get me wrong, I make homemade cookies, brownies, cupcakes and...Read More
Ingredients
Refrigerated
4 Eggs
Baking & spices
2 tsp Almond extract
2 oz Baker's premium white chocolate
1 pinch Salt
2 cup Sugar
3/4 tsp Vanilla extract
Nuts & seeds
3/4 cup Almond
1/4 cup Almonds, plain
Snacks
2 1/2 cup Graham cracker crumbs
Dairy
1/2 cup Butter, unsalted
2 (8 oz.) packages Cream cheese
2 (8 oz.) packages Neufchatel cheese
1 (16 oz.) container Sour cream
Beer, wine & spirits
4 tbsp Amaretto