Wednesday, September 18, 2019

Vietnamese-Style Garlic Beef


Make this Vietnamese-Style Garlic Beef for dinner tonight, it is beyond delicious…mouth-watering really. So much flavor in this super-simple dish.

Ingredients
Gluten free
∙ Serves 4
Meat
1 2 pounds beef tenderloin, cut into 3/4" pieces
Produce
5 cloves Garlic
3 tbsp Peanuts, salted toasted
2 Scallions
1 Yellow onion, medium
Condiments
1 tbsp Fish sauce
2 tbsp Lime juice, fresh
2 tbsp Soy sauce
Baking & spices
1 1/2 tbsp Brown sugar, light
1 Kosher salt and freshly ground pepper
Oils & vinegars
3 tbsp Peanut or canola oil