This super simple and flavorful Parmesan Portobello Orzo will become your next go-to side dish. Ready in 30 minutes, it pairs with chicken, beef, or pork.
Ingredients
∙ Makes 6 1
Produce
8 oz Baby portobello mushrooms
2 cloves Garlic
Canned goods
3 cups Chicken broth
Pasta & grains
2 cups Orzo
Baking & spices
1 Pinch Salt and pepper
Oils & vinegars
2 tbsp Olive oil
Dairy
1/3 cup Parmesan, grated