Friday, December 13, 2019

WHITE CHOCOLATE TING-A-LINGS


Ingredients
3 1/2 c. chow mein noodles
2 1/2 c. salted cocktail peanuts
32 oz. white chocolate candy coating I used Candiquik
candy sprinkles
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Instructions
Mix chow mein noodles and peanuts in a large bowl.
Melt white chocolate over low heat until smooth; pour over chow mein noodles and peanuts and mix well.
Drop by spoonfuls onto wax paper; top with candy sprinkles.