Wednesday, September 25, 2019

Slow Cooker Chile Verde


Tender pork cooked in a green chile and tomatillo sauce.

Ingredients
∙ Serves 12
Meat
3 lb Pork shoulder
Produce
2 Anaheim peppers
1 bunch Cilantro
4 Garlic cloves
2 Jalapenos
1/2 tsp Oregano
2 Poblano peppers
6 Tomatillos
1 White onion, large
Canned goods
1 cup Chicken broth
Baking & spices
2 tbsp All purpose flour
1/4 tsp Pepper
3/4 tsp Salt
Oils & vinegars
2 tbsp Cooking oil
Nuts & seeds
1/2 tsp Cumin