Friday, September 13, 2019

Cabbage Roll Casserole


"I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier."

Ingredients
Gluten free
∙ Serves 12
Meat
2 lbs Ground beef
Produce
3 1/2 lbs Cabbage
1 cup Onion
Canned goods
2 (14 ounce) cans Beef broth
Condiments
1 (29 ounce) can Tomato sauce
Pasta & grains
1 cup White rice
Baking & spices
1 tsp Salt