Saturday, August 17, 2019

Rosemary and Garlic Roasted Pork Loin


Rosemary and garlic go together like Christmas and cookies — it’s hard to have one without the other. When I’m cooking a simple meal with no fuss I usually rely on these two flavors, mostly because I have a rosemary bush by my garden gate that’s about to overtake the neighborhood. In all seriousness, if...Read More »

Ingredients
Gluten free, Paleo
∙ Serves 8
Meat
4 lb Pork loin, boneless
Produce
4 cloves Garlic
1 tsp Lemon, zest
2 tbsp Rosemary, fresh
Baking & spices
1/2 tsp Black pepper, fresh ground
1/2 tbsp Kosher salt
Oils & vinegars
1 tbsp Olive oil, extra virgin