![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhV24SiFa1nkSkU282PfJH9NZDy1LUarqihahsanjbIT0TVYm1eUbfs2rjtCBmV-s6r6vvq8cADteEhA_t1ov8Xt38NHzxy0PCyhgCI8ke-1G3RENgI08S3YU5eoEC-vNrwceANwadx6VoO/s1600/22c0f85a189bae6fa06525d9e1638be0.jpg)
Ingredients
Vegetarian
∙ Serves 8
Produce
1 head Cauliflower
1 Cauliflower nuggets
1 Chives
Refrigerated
2 Eggs
Condiments
2 tbsp Honey
1 Sauce
1/4 cup Soy sauce
Baking & spices
1 1/2 cups All-purpose flour
1/2 tsp Black pepper, freshly ground
1 Pinch Cayenne pepper
1/2 cup Gochujang
1 tsp Kosher salt
1 Sesame seeds
Oils & vinegars
1 Oil
Liquids
2 tbsp Water