Sunday, September 1, 2019

Easy Rustic Shepherd's Pie with The Cheesiest Mashed Potatoes


My take on the classic – shepherd’s pie! Of course, like with any of my other recipes this shepherd’s pie is loaded with herbs and spices to give it the best flavor. Finally, we’ll top it off with the cheesiest Irish cheddar mashed potatoes your shepherd’s pie has ever seen!

Ingredients
∙ Serves 5-8
Meat
1 lb Ground lamb
Produce
6 cloves Garlic
1 Herbs, fresh
1 1/4 cup Peas, frozen
2 lb Yukon gold potatoes
Refrigerated
1 Egg yolk
Canned goods
1 1/4 cups Beef stock, low sodium
Condiments
1 tbsp Worcestershire sauce
Oils & vinegars
1 tbsp Olive oil
Dairy
3 tbsp Butter
3/4 cup Half and half
Other
3 cups Mirepoix ( equal parts chopped onion, carrots, celery)