"This is the best pasta salad I've ever eaten, and people request it frequently. It's a very easy, light-tasting side dish for a picnic or dinner."
Ingredients
∙ Serves 16
Meat
1/4 lb Pepperoni
1/2 lb Salami
Produce
3 cups Cherry tomatoes
1 Green bell pepper, large
1 (4 ounce) jar Pimentos
Condiments
1 (10 ounce) can Black olives
1 (8 ounce) bottle Italian salad dressing
Pasta & grains
1 (16 ounce) package Fusilli
Dairy
1/2 lb Provolone cheese