These buffalo chicken tacos are easy to make, full of the great Buffalo flavors we all love, and always a crowd favorite! You can either make them using traditional small tortillas or tortilla bowls.
Ingredients
∙ Serves 8
Meat
2/3 cup Buffalo sauce
3 cups Chicken, cooked
Produce
1 Avocado, pitted and diced
1 (15-ounce) can Corn, whole kernel
4 cups Romaine lettuce
Condiments
1/2 cup Blue cheese dressing
Bread & baked goods
1 package El paso small flour tortillas or stand & stuff tortillas, Old